December 2016 – Zoified

Hola!

I hope you all are fine and shining bright. As for me, I am drowning in flu and in the pool of medicines. *sigh*

2016 has been a rough year for me. But there is always some light in the dark tunnel and that light was my admission into the university after long stressful days. Phew!
Wish me luck, guys! ❤

And with 2017, I am going to bring you another skin care series in collaboration with Skin18. Previously, it had been quite a satisfying experience. Let’s see how it turns out this time.

This is it, mates! A very Happy New Year 2017 to you all. I hope and pray that happiness and peace prevails. Sending you all lots of best wishes, prayers, love and of course a little fairy dust never hurts. See you real soon Xo!

Zoi.

Hello Earthlings ❤

I hope you all are doing absolutely well!

As I already posted about my YouTube channel earlier, this post is to tell you guys that my second video is now live on my channel. I am still a newbie at it and taking baby steps. I hope you all would take some time out for me and drop in some quick valuable feedback. Trust me when I say that it means a lot and I read each and every comment.

Speaking of the video, I and my sister are sharing one of our food experiences and I hope you all find it as spicy as we did. Yeah, virtually :P.

To all my readers, Chatkhaar is an Urdu word which literally means, “Spice/y”.

And Chatkhaar is Pakistan’s most premium brand for sauces, chutneys and pickles made in 100% olive oil.

To watch the video, visit: https://www.youtube.com/watch?v=u0pbIWLhYTg&t=9s

Do I have anyone from Morocco here? 🙂

My Moroccan people, you might enjoy this wholeheartedly. Thank you so much for the continuous support here on Niume, friends! It is what keeps me going.

Don’t forget to SUBSCRIBE and of course drop in your feedback in the Comments section :).

I shall see you next time with another post and perhaps a new video :D.
Stay tuned!

Love,
Zoi

Source: Chatkhaar – The Premium Condiments| First Impressions